Ingredient List: Food Club Muffin Mix, Lemon Poppyseed
Ingredients
Enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable shortening ([contains one or more of the following: canola and/or palm oil] with tbhq [preservative]), poppy seed, leavening (sodium aluminum phosphate, baking soda, dicalcium phosphate), contains 2% or less of each of the following: dextrose, salt, modified corn starch, natural and artificial flavor, egg white, calcium carbonate, corn starch, mixed tocopherols (to preserve freshness), wheat starch, iron (ferric orthophosphate), niacinamide, yellow sodium lauryl sulfate, yellow 6, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamine mononitrate), folic acid, vitamin b12 (cyanocobalamin).
Allergens
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