Ingredient List: Food Club Dinner Rolls, Garlic
Ingredients
Roll: enriched wheat flour ([wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), water, sugar, vegetable oil shortening (palm, soybean oil), yeast, contains 2% or less of: wheat gluten, salt, malted barley flour, ascorbic acid added as a dough conditioner, microbial enzymes. Spread: vegetable oil blend (soybean, palm), water, crushed garlic, dried garlic, salt, contains 2% or less of: natural flavors, sweet cream buttermilk, monoglycerides, spice, onion powder, sunflower lecithin, garlic extract, lactic acid, beta carotene (color).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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