Ingredient List: Food Club 4% Milkfat Minimum Small Curd Cottage Cheese
Ingredients
Cultured nonfat milk, milk, cream, whey, contains less than 2% of nonfat milk, citric acid, guar gum, potassium sorbate (preservative), mono and diglycerides, carrageenan, locust bean gum, corn starch, sodium phosphate (tetrasodium pyrophosphate), monopotassium phosphate, salt, natural and artificial flavor, enzymes.
Allergens
Contains: milk.
Check diet/allergy compliance
