Ingredient List: Flower Bouquet Wave White Cake With Whipped Icing
Ingredients
Cake: sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch.contains 2% or less of: nonfat milk, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), vital wheat gluten, emulsifiers (sorbitan monostearate, monoand diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, artificial and natural flavors.whipped icing: high fructose corn syrup, hydrogenated vegetable oil (palm, palm kernel, coconut and/or cottonseed), corn syrup, sugar.contains less than 2% of the following: sodium caseinate (a milk derivative), carbohydrate gum, artificial color (yellow 5, yellow 6, blue 1), polysorbate 60, salt, cellulose gel, carrageenan, xanthan gum, to preserve freshness (potassium sorbate), soy protein concentrate, polyglycerol esters of fatty acids, sorbitan monostearate, cellulose gum, natural and artificial flavor.
Allergens
Contains wheat and their derivatives,eggs and their derivatives,other gluten containing grain and gluten containing grain products,soybean and its derivatives,coconuts and their derivatives,milk and its derivatives,tree nuts and their derivatives,corn and its derivatives. May contain peanuts and their derivatives.
Check diet/allergy compliance
