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Ingredient List: Field Roast Deli Slices, Lentil & Sage, Plant-Based
Ingredients
Filtered water, vital wheat gluten, expeller pressed safflower oil, barley malt extract, yeast extract (yeast, salt, cane sugar), garlic, dehydrated garlic, onion powder, wheat flour, lentils, sea salt, cultured cane sugar, vinegar, carrots, organic wheat flakes, lemon juice concentrate, yellow pea flour, spices.
Allergens
Contains: wheat. Manufactured in a facility that processes tree nuts.
Check diet/allergy compliance
