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Ingredient List: Field Roast Celebration Roast, Plant-Based Roast
Ingredients
Celebration roast: filtered water, vital wheat gluten, expeller pressed safflower oil, breadcrumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sea salt, cane sugar, wheat gluten, yeast, malted barley flour), wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, l-cysteine), yeast extract (yeast, salt, cane sugar), barley malt extract, wheat flour, butternut squash, dehydrated garlic, onion powder, organic wheat flakes, yellow pea flour, garlic, organic expeller pressed palm fruit oil, celery, onions, lemon juice concentrate, sea salt, lentils, dried sweetened cranberries (cranberries, evaporated cane juice sugar, sunflower oil), spices, tomato paste, rubbed sage, rosemary, natural smoke flavor, mushroom gravy: organic wheat flour, yeast extract (yeast, natural flavor, salt), porcini mushroom powder, cane sugar, onion powder, sea salt, shiitake mushrooms, spices.
Allergens
Contains: wheat. Manufactured in a facility that also processes tree nuts.
Check diet/allergy compliance
