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Ingredient List: Field Roast Burgers, Plant-Based, Chef'S Signature
Ingredients
Filtered water, vital wheat gluten, wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, l-cysteine), organic expeller pressed palm fruit oil, barley, garlic, expeller pressed safflower oil, onions, tomato paste, celery, carrots, yeast extract (yeast, natural flavor, salt), onion powder, barley malt extract, mushrooms, sea salt, spices, celery seed, balsamic vinegar, black pepper, shiitake mushrooms, porcini mushroom powder, yellow pea flour, cultured cane sugar, vinegar.
Allergens
Contains: wheat. Manufactured in a facility that processes tree nuts.
Check diet/allergy compliance
