Ingredient List: Fareway Wheat English Muffins
Ingredients
Water, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yeast, whole wheat flour, wheat gluten, rye flour, contains 2% or less of the following: oats, white cornmeal, sugarcane molasses, potato flour, sugar, distilled vinegar, honey, cultured wheat flour, salt, wheat bran, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), non-gmo soybean oil, enzymes, calcium sulfate, ascorbic acid, calcium phosphate, caramel color, fumaric acid, mineral oil (processing aid), organic skim milk.
Allergens
Contains: wheat, milk.
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