Raspberry jam (raspberries, cane sugar, fruit pectin), butter (sweet cream, salt), ethel’s gluten free flour blend (brown rice flour, gluten-free oat flour, modified tapioca starch, potato starch, corn starch, corn flour, white rice flour, oat fiber, xanthan gum, leavening agent [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate]), cane sugar, eggs, gluten-free oats, brown cane sugar, water, vanilla extract (water, ethyl alcohol, extractives of vanilla beans).
Contains: egg, milk. Made in a facility with soy and tree nuts.