Ingredient List: Entenmann'S Cheese Danish Twist
Ingredients
Enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, water, vegetable oil [palm oil, soybean oil], eggs, neufchatel cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum], dextrose, invert sugar, vegetable shortening (palm oil), milk, mono- and diglycerides, nonfat milk, yeast, whey, food starch-modified (corn), wheat starch, natural artificial flavors, soy flour, salt, tapioca dextrin, tapioca maltodextrin, sodium stearoyl lactylate, preservatives [calcium propionate, potassium sorbate, sorbic acid, sodium propionate], corn syrup, soy lecithin, milk protein concentrate, xanthan gum, lactic acid, calcium carbonate, artificial color, citric acid, leavening [sodium acid pyrophosphate, baking soda, monocalcium phosphate], lemon juice concentrate, agar, cellulose gum, glycerin, sorbitan monostearate, agar-agar, vitamin a palmitate, beta carotene (color), almonds (nuts), pecans (nuts), walnuts, coconut, calcium sulfate, corn flour, spice coloring.
Allergens
Contains wheat, soy, milk, egg, nuts (almonds, pecans, walnuts, coconut). Made in a bakery that may also use cashews, brazilian nuts, hazelnuts (filberts).
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