Corn syrup solids (47%), vegetable oil (contains one or more of the following: palm olein oil, coconut oil, soy oil, high oleic sunflower oil) (26%), casein hydrolysate (milk) (17%) (modified to be better tolerated in milk-allergic babies), modified corn starch (4%), and less than 2%: mortierella alpina oil (a source of arachidonic acid (ara)), schizochytrium sp, oil (a source of docosahexaenoic acid (dha)), lactobacillus rhamnosus (branded as lgg, a registered trademark of chr, hansen a/s), calcium citrate, calcium phosphate, potassium chloride, potassium citrate, sodium citrate, calcium hydroxide, magnesium oxide, ferrous sulfate, zinc sulfate, cupric sulfate, manganese sulfate, sodium iodide, sodium selenite, choline chloride, ascorbic acid, niacinamide, calcium pantothenate, vitamin d3, thiamin hydrochloride, riboflavin, vitamin b6 hydrochloride, folic acid, vitamin k1, biotin, vitamin b12, inositol, vitamin a palmitate, vitamin e acetate, l-cystine, l- tyrosine, l-tryptophan, taurine, l-carnitine.
Does not use table sugar (sucrose as a source of carbohydrate). Warning: do not warm. Warming may limit benefits of lgg culture. Microwaving formula may cause serious burns to baby. Failure to follow these instructions could result in severe harm. Once prepared, infant formula can spoil quickly. As an added safety precaution, please check that nutlgg is embossed on the bottom of this can.