Yogurt (grade a pasteurized milk, live active cultures [s. Thermophilus, l. Bulgaricus, l. Acidophilus, l. Paracasei, l. Rhamnoses, l. Bifidus], cane sugar, honey), marionberry puree (marionberries, sugar, citrus fiber, pectin).
Contains: contains milk. Made in a facility that processes eggs, wheat.