Ingredient List: El Monterey Egg, Bacon, Cheese & Salsa Breakfast Burrito
Ingredients
Enriched wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, scrambled eggs (pasteurized whole eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor (maltodextrin, natural butter flavor, annatto and turmeric [added for color]), spice and/or liquid pepper extract), fully cooked bacon pieces (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), salsa (tomatoes (with juice, citric acid, calcium chloride), spices), potatoes (with sea salt, canola oil), vegetable oil (soybean, canola and/or corn oil), contains 2% or less of onion, modified corn starch, dextrose, jalapeno peppers (with salt, acetic acid, water, calcium chloride), salt, cheddar flavor (corn syrup solids, cheddar cheese (milk, cheese culture, salt enzyme), salt, yeast extract, disodium phosphate, natural flavors, annatto), spices, fumaric acid, dough conditioners (yeast wheat gluten, sugar, guar gum, modified food starch).contains egg, milk, wheat.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
