Ingredient List: El Monterey Chimichangas, Chili Cheese, 8-Pack, Family Size
Ingredients
Water, enriched wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), beef, vegetable oil (soybean, canola, and/or corn oil), kidney beans, cheddar cheese and process cheddar cheese cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), pasteurized process cheddar cheese (cheddar cheese [milk, cheese culture, salt, enzymes), water, sodium phosphate, milkfat, sodium hexametaphosphate, salt, vegetable color [annatto and paprika oleoresin]), tomato (with juice, citric acid, calcium chloride), contains 2% or less tomato paste (tomatoes), onion, salt, neufchatel cheese blend (milk, neufchatel cheese [pasteurized milk and cream, cheese culture), nonfat milk, palm oil, milk protein concentrate, cheese culture, salt, carob bean gum, lactic acid, mono-and diglycerides, citric acid as a preservative, apocarotenal [color]), textured vegetable protein (soy flour, caramel color), isolated pea product, spices, ground chili pepper, granulated garlic, dough conditioners (yeast, wheat gluten, sugar, guar gum, modified food starch).
Allergens
Contains: wheat, milk, soy.
Check diet/allergy compliance
