Ingredient List: El Gallo Hot Taquera Restaurant Style Salsa Verde
Ingredients
Jalapeno pepper, canola oil, lime juice, garlic, salt, citric acid, sodium benzoate, and potassium sorbate (as preservatives).
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
