White corn masa flour , treated with lime , water , contains 2% or less of : sugar , salt , guar gum , cellulose gum , baking powder ( sodium acid pyrophosphate , monocalcium phosphate , sodium bicarbonate , corn starch ) , enzymes , contains : 3 or more of : the following : propionic acid , benzoic acid , sorbic acid , fumaric acid and phosphoric acid ( to preserve freshness ) .
Does not contain obligatory allergens.