Ingredient List: El Almendro Traditional Marzipan
Ingredients
Sugar, almonds (eu and non-eu) 41%, water, powdered egg yolk (eu), glucose syrup, preservative: sorbic acid and artificial flavouring (vainillin), egg yolk 13%.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
