Ingredient List: Egg Salad Club Roll Sandwiches
Ingredients
Egg salad (hard cooked eggs, mayonnaise (soybean oil, egg yolks, vinegar, water, sugar, salt, spices, natural flavor), natural flavors, dijon mustard (water, mustard seeds, distilled vinegar, salt, citric acid, potassium metabisulphite [preservative]), salt, lemon juice (water, concentrated lemon juice), nisin, white pepper, citric acid, xanthan gum), club rolls (unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, yeast, contains 2% or less of each of the following: wheat gluten, salt, honey, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), soy flour, dextrose, maltodextrin, malted barley flour, calcium sulfate, vinegar, calcium phosphate, wheat starch, soy lecithin, sugar, hydrogenated soybean oil, calcium carbonate, monocalcium phosphate, calcium propionate (to retard spoilage)).
Allergens
Eggs, gluten, soy, high fructose corn syrup, wheat
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