Ingredient List: Edward Marc Snappers Caramel & Peppermint Cluster With White Drizzle
Ingredients
Chocolate cookie (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, cocoa [processed with alkali], palm oil, high fructose corn syrup, corn flour, chocolate liquor, salt, dextrose, sodium bicarbonate, soy lecithin), fudge caramel (sweetened condensed milk [milk, cream, sugar), corn syrup, glycerol, butter, invert sugar, cocoa powder, salt, soy lecithin [an emulsifier], peppermint oil), dark chocolate (sugar, chocolate liquor, cocoa butter, butter oil, soy lecithin [an emulsifier), pure vanilla), peppermint candy (pure cane sugar, corn syrup, peppermint oil. Red 40).
Allergens
Oil, red 40). Contains: wheat, milk, soy. Allergen alert made on equipment that processes peanuts, tree nuts, wheat, milk, soy, and eggs.
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