Cake ingredients: guava pulp, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), sugar, eggs, grade a cultured cream, vegetable oil blend, butter, baking powder, nonfat dry milk, water, vanilla salt, vegetable mono & diglycerides, soy lecithin, sodium benzoate, artificial flavor, beta carotene, vitamin a palmitate, propylene glycol monostearate, monoglycerides, lactylic esters of fatty acids, potassium sorbate, citric acid. Cream cheese icing ingredients: sugar, cream cheese (pasteurized milk and cream, cheese culture, carob bean gum) vegetable shortening (palm oil, canola oil, mono and diglycerides) dextrose, salt, contains 2% or less of cream cheese powder (cream cheese solids (cream, nonfat milk, sodium alginate, lactic acid), corn syrup solids, sodium caseinate [milk) corn starch, soy oil, natural flavor, artificial color, benzoic acid (polysorbate 60, propyl gallate (antioxidant), beta carotene.
Contains: eggs, milk, soy, wheat.