Ingredient List: Eastwest Cuisine Vegetable & Chicken Curry 2
Ingredients
Cooked seasoned chicken (chicken breast meat, water, corn starch, rice flour, salt), red curry sauce (water, soybean oil, tomatoes, cream, spices, buter [cream, salt], chickpea flour, sugar, ginger, salt, lemon juice concentrate, paprika, soy lecithin, garlic, oleoresin paprika [color], onion powder), cauliflower, carrots, peas, red potatoes, onions, red bell peppers, green bell peppers, olive oil, salt, black pepper.
Allergens
Contains: milk, soy.
Check diet/allergy compliance
