Ingredient List: Earth Grown Tofu & Vegetable Dumplings Vegan
Ingredients
Filling: organic tofu (water, organic soybeans, less than 2% of: magnesium chloride, calcium sulfate), organic breadcrumbs (organic wheat flour, organic palm oil sea salt, yeast), organic crimini mushrooms, organic apple cider vinegar, organic green onion, organic bok choy, water, sea salt, contains 2% or less of: organic ginger, organic chopped onion, organic sesame oil, organic crushed garlic, organic cane sugar, organic cultured dextrose* (organic culture dextrose, organic maltodextrin) organic tamari powder, organic tamari soy sauce [organic soybeans, salt], organic maltodextrin, salt, organic chili pepper flakes, organic ground white pepper. dough: organic white wheat flour, water, organic canola oil, sea salt. *to preserve quality
Allergens
Contains: wheat, soy.
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