Ingredient List: Dutch Apron Bakery Carrot Cake Roll
Ingredients
Sugar, cream cheese (cultured pasteurized milk and cream, salt, guar gum, carob bean gum, xanthan gum), enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, carrot puree, eggs, soybean oil, contains 2% or less of each of the following: margarine (interesterified soybean oil, water, mono- and diglycerides, soy lecithin, sodium benzoate preservative, artificial flavor, beta carotene color, vitamin a palmitate), artificial flavor, dextrose, food starch-modified, palm oil, hydrogenated cottonseed oil, calcium propionate preservative, titanium dioxide color, dehydrated carrots, baking soda, salt, egg whites, xanthan gum, cinnamon, nutmeg, corn starch.
Allergens
Contains wheat and their derivatives,eggs and their derivatives,soybean and its derivatives,milk and its derivatives.
Check diet/allergy compliance
