Ingredient List: Duke Chicken Dip Buffalo Style
Ingredients
Fully cooked chicken breast with rib meat (chicken breast with rib meat, water, sea salt), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), hot sauce (aged cayenne peppers, distilled vinegar, water, salt, garlic powder), seasoning (salt, maltodextrin, buttermilk powder, garlic, spices, onion, natural flavor, soybean oil), contains less than 2% of: gum acacia, potassium sorbate (preservative), maltodextrin, cultured dextrose, salt, egg white lysozyme, sodium diacetate, nisin preparation, xanthan gum.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
