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Duchess Frosted Donuts

Ingredient List: Duchess Frosted Donuts

Duchess Frosted Donuts

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, palm oil, water, fractionated palm kernel oil, high fructose corn syrup, fractionated palm oil, cocoa (processed with alkali), contains 2% or less of the following: soybean oil, glycerin, nonfat milk, corn syrup, soy flour, egg yolks, leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), preservatives (sodium propionate, potassium sorbate, sorbic acid, natamycin), salt, dextrose, whey, wheat starch, cornstarch, distilled monoglycerides, natural and artificial flavor, mono- and diglycerides, soy lecithin, tapioca starch, cellulose gum, karaya gum, guar gum, enzymes, citric acid, nutmeg oil, color (turmeric, annatto), coconut.

Allergens

Contains: wheat, milk, eggs, soy, coconut.

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