Ingredient List: D’S Bakeshop Cinnamon Sugar Crumb Cake
Ingredients
Gluten free flour, (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), unsalted butter (cream, natural flavor), , brown cane sugar, xanthan gum, , egg, egg yolk, sour cream (cultured cream), canola oil, (baking powder (cornstarch, sodium bicarbonate, monocalcium phosphate), baking soda, salt, cinnamon, , vanilla extract (water, propylene glycol, caramel color, artificial flavor, potassium sorbate {preservative}, contains sulfites)
Allergens
Allergens: milk, egg. Produced in a plant that processes wheat, milk, egg, fish, shellfish, soy, peanuts & tree nuts
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