Rice cake (white rice flour, tapioca starch, non-gmo whole grain yellow corn flour, corn starch, sugar, flax seeds, whole quinoa seeds, chia seeds, natural flavor, salt), flavored coating (sugar, palm kernel oil, natural flavors, salt, caramel color), sunflower oil, brown sugar, natural flavors, sea salt.
Manufactured in a tree nut and peanut free facility that also processes milk, soy and wheat products.