ProductsDouble Yolk Medium Gluten-Free Egg Noodles
Ingredient List: Double Yolk Medium Gluten-Free Egg Noodles
Ingredients
Rice flour white, tapioca starch, millet flour, egg yolk dried, xanthan gum, water.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
