ProductsDouble Yolk Medium Gluten-Free Egg Noodles

Ingredient List: Double Yolk Medium Gluten-Free Egg Noodles

Double Yolk Medium Gluten-Free Egg Noodles

Ingredients

Rice flour white, tapioca starch, millet flour, egg yolk dried, xanthan gum, water.

Allergens

Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.

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