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Ingredient List: Double Dutch Gluten Free Traditional Caramel Filled Stroopwaffle

Double Dutch Gluten Free Traditional Caramel Filled Stroopwaffle

Ingredients

Gluten free flour blend (organic rice flour, organic tapioca flour, organic potato starch), glucose syrup, organic palm fruit oil, sugar, whole eggs, organic brown rice syrup, organic soy flour, butter, molasses, sea salt, xanthan gum, baking soda, organic cinnamon, soy lecithin.

Allergens

Contains eggs, milk and soy ingredients.

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