Ingredient List: Double Chocolate Cake Slice
Ingredients
Sugar, bleached flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soy oil, eggs, water, cocoa (processes with alkali), high fructose corn syrup, egg whites, nonfat dry milk, food starch-modified, sodium aluminum phosphate, baking soda, propylene glycol esters, salt, corn syrup, mono and diglycerides, sorbitan monostearate, polysorbate 60, artifical flavor, sodium stearoyl lactylate, cellulose gum, xanthan gum, guar gum, sodium benzoate and benzoic acid (preservatives). Icing: sugar, vegetable oil (partially hydrogenated soy and cottonseed), water, cocoa (processed with alkali), high fructose corn syrup, corn syrup solids, corn starch, mono and diglycerides, salt, natural and artifical flavor, phosphoric acid, soy lecithin, soy lecithin, guar gum, potassium sorbate (preservative), polysorbate 60, sodium benzoate (preservative). May contain: marashino cherries, water, dorn syurp, citric acid, red 40, 1/10 of 1% of benzoate of soda and sulphur dioxide as preservatives.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
