Ingredient List: Divvies Vegan And Nut Free Sugar Cookies
Ingredients
Unbleached wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), tapioca syrup, cane sugar, sustainable palm oil, water, agave syrup, molasses, leavening (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), natural flavors, natural vanilla flavoring, salt.
Allergens
Contains: wheat manufactured in a facility where soy is present. baked in small batches in divvies dedicated peanut, tree nut, egg, and dairy free bakery.
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