Ingredient List: Divvies Cookie Brownie Chocolot Stack
Ingredients
Unbleached wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), tapioca syrup, chocolate chips (organic cane sugar, unsweetened chocolate, cocoa butter), sustainable palm oil, cane sugar, water, cocoa powder, molasses, leavening (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), vanilla extract, salt.
Allergens
Contains: wheat. Manufactured in a facility where soy is present. Baked in small batches in divvies dedicated peanut, tree nut, egg, and dairy free bakery.
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