Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), blanched elbow macaroni (water, enriched semolina [durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), low-moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), cheddar cheese sauce seasoning (nonfat dry milk, whey powder, cornstarch, salt, sweet cream powder, cheddar cheese [cultured pasteurized milk, salt, enzymes], yeast extract, rice hull concentrate, xanthan gum, natural flavoring, disodium phosphate, turmeric extract, paprika extract, citric acid), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), sugar, wheat gluten, 2% or less of vegetable oil (soybean oil and/or corn oil), degerminated white corn meal, yeast, salt, degerminated yellow corn meal, datem, baking soda, wheat flour, enzymes, ascorbic acid (dough conditioner).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.