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Ingredient List: Digiorno Croissant Crust Pepperoni Pizza

Digiorno Croissant Crust Pepperoni Pizza

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor, bha, bht, citric acid to help protect flavor), tomato paste, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added), wheat gluten, 2% or less of yeast, salt, sugar, baking soda, datem, vegetable oil (soybean oil and/or corn oil), spices, modified food starch, natural flavor, wheat flour, enzymes, dried garlic, ascorbic acid (dough conditioner).

Allergens

Contains wheat and their derivatives,soybean and its derivatives,milk and its derivates.

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