Ingredient List: Dietz & Watson Turkey Breast, Black Forest, Smoked
Ingredients
Turkey breast, water, contains less than 2% of salt, sodium phosphate, sugar, dextrose, potassium chloride, sodium erythorbate, sodium nitrite, natural hickory smoke flavoring, spice extractives.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
