Ingredient List: Dietz & Watson Liverwurst, Braunschweiger, Natural Casing
Ingredients
Pork livers, pork, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite, spice extracts) beef, salt, contains less than 2% of nonfat dry milk, corn syrup, water, modified corn starch, natural flavors, sodium phosphate, dextrose, pork flavor (natural smoke flavor, mono and diglycerides), maltodextrin, sodium erythorbate, sodium nitrite.
Allergens
Contains: milk.
Check diet/allergy compliance
