Ingredient List: Dietz & Watson Franks Beef Natural Casing
Ingredients
Beef, water, salt, contains less than 1.5% of mustard powder, sugar, flavoring, dried vinegar, sodium phosphate (mineral salt), garlic puree, paprika, sodium erythorbate, sodium nitrite, natural sheep casing.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
