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Ingredient List: Diamond Bakery Hawaiian Shortbread Macadamia Nut Guava Cookies

Diamond Bakery Hawaiian Shortbread Macadamia Nut Guava Cookies

Ingredients

Enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), butter (cream, salt), sugar, macadamia nuts, contains less than 2% of: guava, invert sugar syrup, modified food starch, baking soda, high fructose corn syrup, glycerine, potassium sorbate, carrageenan gum, xantham gum, citric acid, malic acid, propylene glycol, natural flavors, fd&c red 3, fd&c red 40, fd&c yellow 5, fd&c blue 1, sodium benzoate.

Allergens

Warning text contains: macadamia nuts, milk, wheat., allergen warning: produced in a facility that also processes tree nuts.

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