Ingredient List: Diamond Bakery Hawaiian Lilikoi Biscuits Bag
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, sugar, water, soybean oil, contains less than 2% of each of the following: invert sugar, whey, salt, natural and artificial flavors, baking soda, ammonium bicarbonate, sodium acid pyrophosphate, malic acid, corn starch, sodium metabisulfite added as a dough conditioner, monocalcium phosphate, calcium sulfate, enzymes.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
