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Ingredient List: Deutsche Küche Orange Jaffa Cakes

Deutsche Küche Orange Jaffa Cakes

Ingredients

Sugar, glucose syrup, water, wheat flour, chocolate liquor¹, eggs, concentrated orange juice, palm fat contains 2% or less of cocoa butter¹, stabilizer (sorbitol), wheat starch, thickener (pectins), acidifier (citric acid, sodium citrate), emulsifiers (mono and diglycerides, soy lecithin), tapioca starch, leavening (ammonium bicarbonate, sodium bicarbonate), flavors, salt. 1rainforest alliance certified. Www.ra.org

Allergens

Contains: wheat, egg, soy. May contain traces of milk and tree nuts (coconut, hazelnuts, almonds, pistachios and cashews).

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