Unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid); water; mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt and enzymes); ham (cured with water, salt, vinegar, dextrose, potassium chloride, sodium phosphate, sodium erythorbate, sodium nitrite); tomato sauce (salt, calcium chloride, citric acid); pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid); red and green peppers; salt; sugar; olive oil; yeast; soybean oil; dough conditioner blend (wheat flour, malted barley flour, enzymes, ascorbic acid);
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.