Ingredient List: Delizza Patisserie Gluten Free Mini Eclairs
Ingredients
Cream, eggs, sugar*, vegetable oils (palm, sunflower, in varying proportion), starch*, vegetable fats (palm kernel, coconut, in varying proportion), defatted cocoa powder, skimmed milk powder, emulsifier (mono- and diglycerides of fatty acids, lecithin), dried egg white, dextrose*, raising agent (sodium hydrogen carbonate, diphosphates), rice flour*, thickener (carboxymethyl cellulose, guar gum), color (natural beta-carotene), stabilizer (carrageenan), inulin, natural vanilla flavor, iodized salt. *non-gmo: we do not use ingredients that were produced using modern biotechnology.
Allergens
Contains milk and eggs. may contain traces of nuts.
Check diet/allergy compliance
