Ingredient List: Delallo Muffaletta Bruschetta
Ingredients
Green pitted olives (olives, water, salt, lactic acid, citric acid, ascorbic acid, acetic acid), red and yellow peppers (peppers, water, vinegar, salt, calcium chloride, sodium metabisulfite, sodium benzoate), ripe pitted black olives (olives, water, salt, ferrous gluconate), white garlic (garlic, salt, water, natural yeast extract, natural lemon juice, lactic acid, ascorbic acid, sodium metabisulfite), capers (capers, water, salt, vinegar), corn starch, italian dressing (red wine vinegar, vegetable oil (soybean and/or canola oil), water, high fructose corn syrup, distilled vinegar, extra virgin olive oil, brown sugar, sugar, salt, dehydrated garlic, dehydrated onion, lemon juice concentrate, dehydrated bell peppers, spice, potassium sorbate, calcium disodium edta, (to preserve freshness), annatto coloring, fd&c red 40), extra virgin olive oil, spice.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
