Ingredient List: Delallo Antipasto Bites
Ingredients
Pitted olives julibee: pitted green olives (olives, water, salt, lactic acid, citric acid, ascorbic acid, acetic acid), pitted calamata olives (olives, water, salt, acetic acid, olive oil), canola oil, pitted picholine olives (olives, water, salt, citric acid), pitted nioise-style olives (olives, water, salt, lactic acid), pitted amfissa olives (olives, water, salt, citric acid, ascorbic acid), mustard seed, spices, dehydrated garlic. Greek feta salad: feta cheese (pasteurized milk, cheese cultures, salt, enzymes), pitted calamata olives (olives, water, salt, acetic acid, olive oil), green pitted olives (olives, water, salt, lactic acid, acetic acid), canola oil, spices. Provolini antipasti: pitted olives (olives, water, salt, lactic acid, acetic acid, ferrous gluconate), mushrooms (mushrooms, water, salt, citric acid, ascorbic acid, lactic acid), provolone cheese (cultured milk, enzymes, salt), canola oil, red peppers (peppers, water, vinegar, salt, calcium chloride), spices, dehydrated garlic.
Allergens
Greek feta salad: contains milk. Provolini antipasti: contains milk.,may contain pits or pit fragments.
Check diet/allergy compliance
