Ingredient List: Deans Dip Bacon Ranch Dip
Ingredients
Skim milk, whey, palm oil, water, contains less than 2% of salt, bacon (cured with water, salt, sugar, smoke flavor, sodium phosphates, sodium erythorbate, and sodium nitrite), onion (dehydrated), sugar, lactic acid, sour cream (dehydrated) (cultured cream, nonfat milk), natural flavor (includes autolyzed yeast extract), food starch-modified, gelatin, garlic (dehydrated), citric acid, sodium hexametaphosphate, locust bean gum, soy lecithin, potassium sorbate (to preserve freshness), spices, distilled vinegar, dextrose, monosodium glutamate, hydrolyzed corn protein, parsley (dehydrated), guar gum, carrageenan, yellow 5 & 6.
Allergens
Contains: contains milk, soy.
Check diet/allergy compliance
