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Ingredient List: Danish Mini Pastry Maple Pecan
Ingredients
Wheat flour, margarine (palm and canola oil, water, monoand diglycerides, salt, citric acid, natural flavoring, vitamin a), maple filling 20 % (sugar, water, palm and canola oil, soft brown sugar, wheat flour, invert sugar syrup, canola fat, corn starch, citrus fiber, whey powder, natural maple flavoring, maple syrup (0.1%), salt, momoand diglycerides, cirtic acid, caramel), water, eggs (heat treated), pecan nuts (3%), yeast, glazing (water, sugar, isomalt, glucode syrup, agar, citric acid), sugar, improver (esters ofmonoand diglycerides, wheat flour, canola oil, ascorbic acid, enzymes, salt.
Allergens
Contains:tree nuts, egg, milk. Produced in a facility that handles allergens-wheat, soy, fish, shellfish, peanuts, dairy, eggs, sesame, and tree nuts.
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