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Cultured grade a low fat milk, sugar, water, modified food starch, contains less than 1% of kosher gelatin, natural flavors, calcium citrate, vegetable juice (for color), citric acid, potassium sorbate (to maintain freshness), vitamin d3, sodium citrate.
Children under 3 may have difficulty swallowing frozen yogurt. Please thaw before serving. Do not refreeze after thawing. Caution: keep cap out of reach of children under 3. If seal is broken or pouch looks damaged or unusually inflated, please discard.
