Ingredient List: Daiya Key Lime Plant-Based Cheezecake
Ingredients
Filling (filtered water, cane sugar, creamed coconut, coconut oil, tapioca starch, expeller pressed: canola and/or safflower oil, potato starch, pea protein, key lime juice concentrate, vegan natural flavours, sea salt, xanthan gum, sodium alginate, lactic acid (vegan), tricalcium phosphate, cultured sugar, vegan enzyme), gluten-free crust (tapioca starch, sugars (cane sugar, blackstrap molasses), coconut oil, brown rice flour, white whole grain sorghum flour, potato starch, water, expeller pressed: canola and/or safflower oil, vanilla extract, milled flaxseed, psyllium, sea salt, sunflower lecithin, baking powder, xanthan gum).
Allergens
Allergen statement unknown – please review label carefully.
Check diet/allergy compliance
