Ingredient List: Daisy'S Iced Lemon Pound Cake
Ingredients
Enriched wheat flour (ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), sugar, whole eggs, modified corn starch, vegetable oil (soybean or cottonseed), whey, water, non-fat milk, baking powder (leavening), emulsifier (propylene glycol monoesters), salt, soy lecithin, mono and diglycerides, natural and artificial flavors, acacia gum, xanthan gum, sodium benzoate, potassium sorbate, sodium propionate and citric acid (preservatives), fd&c yellow color #5
Allergens
Manufactured on shared equipment with products containing nuts.common food allergens: milk, egg, soy, wheat, tree nuts.
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