Ingredient List: Cupcakes
Ingredients
Sugar, water, bleached enriched flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), eggs, soy oil, egg whites, high fructose corn syrup, cocoa (processed with alkali), partially hydrogenated palm kernel oil, cookie pieces (sugar, enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, palm and/or high oleic canola oil and/or soybean oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda, and/or calcium phosphate), sodium caseinate (milk), corn starch, salt, corn syrup, sucrose, gelatin, citric acid, apple juice concentrate, sodium citrate, coconut oil, soy lecithin (emulsifier), vanillin (artificial flavor), chocolate), nonfat dry milk, food starch-modified, soy protein concentrate, polysorbate 60, carbohydrate gum, emulsifiers (distilled propylene glycol monostearate, mono & diglycerides, sodium stearoyl lactylate, soy lecithin), salt, baking soda, polyglycerol esters of fatty acids, sodium aluminum phosphate, potassium sorbate (preservative), natural & artificial flavor (milk), acacia gum, carnauba wax, wheat fiber, monocalcium phosphate, xanthan gum, sodium stearoyl lactylate.
Allergens
Contains: wheat, soy, egg, milk, coconut. Product was made on equipment that also produces product with nuts.
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